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A Journey Through the Flavours of India
NEW FROM THE KITCHEN
LAL KHILLA / RED FORT DELICACY
Barbecued tandoor selection served in a subtly blended and tantalising sauce of our own recipe. Sizzling flavours.
GAZALA KHEEMA MUTTER
One of the best of the traditional village dishes of spicy minced lamb from Kashmir interpreted by our chef like only he can!
CHUTNEY CHICKEN
A culinary delight of succulent chicken cooked in fresh ground mild spices with mint and coriander.
BINDI GOSTH
A Shalimar Gold signature dish. Gosth Curry as you’ve never tasted! A combination of okra and spring lamb cooked with whole spices and ginger.
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